What team are you in? Candy corn lover or hater? There’s no in-between lol. Today, I’m sharing a round-up of my favorite Halloween desserts for kids from around the blogosphere in addition to my very own Candy Corn Popsicles.
Halloween Desserts for Kids: Candy Corn Popsicles
You may think it’s weird to make a cool treat for Halloween, but in Florida, our daily temps are still reaching the 80’s and 90’s!
The good news about these Candy Corn Popsicles is that if you hate candy corn, you can still enjoy them. These are actually candy corn free and just are made to LOOK like candy corn!
More Halloween Themed Desserts for Kids
In my How to make Meringue post, the treats were melted snowmen, but these could easily be repurposed as ghosts.
These Monster Cupcakes by Parrish at Life with the Crust Cut Off are easy and super cute, too.
These apple and marshmallow mouths are spooky and a lot healthier than other desserts. Check more healthy Halloween Snack Ideas by I Heart Nap Time here.
These Candy Corn Rice Krispie treats by Nikki at Chef in Training are also so easy and these are easy to pack as a snack for school too.
The popsicle mold I used is below. I really like these because they are the perfect size for a child or anyone trying to watch their serving sizes for desserts.
Recipe is below
Halloween Desserts for Kids: Candy Corn Popsicles
Ingredients
- 2 ounces vanilla ice cream about 1/3 cup
- 3 ounces pineapple crushed
- 3 ounces mango pureed
Instructions
- Gather ingredients and 2-ounce popsicle molds.
- Pour 1/2 ounce of vanilla ice cream into each mold then place in freezer for at least 10 minutes or until set.
- Pour 3/4 ounce of mango into each mold then place in freezer for at least 10 minutes or until set.
- Pour 3/4 ounce of pineapple into each mold, insert popsicle stick/cover, then place in freezer for at least 1 hour to set.
