Happy National Pineapple Upside-Down Cake! Today we celebrate this delicious dessert, which traditionally includes pineapple slices that have caramelized at the bottom of a cake pan as it bakes.
Pineapple Upside-Down Cake Recipes
Today I’m sharing some of the best from around the web. Typically, a baking pan is lined with pineapple slices before the cake batter is poured in. Once baked, the cake is turned upside-down and served with the pineapple slices facing upwards. The mix is great and there are many great twists to the recipes. Below are some of my favorites from the web.
Cake for one by Joanie of One Dish Kitchen
This Instant Pot cake recipe by Tina of Monday is Meatloaf.
This classic by Pamela’s Products using vanilla cake mix
Did you know that there are multiple food holidays every single day? I have a collection of special posts for those here. Check these below for your next read.