Homemade Cream Sauce for Pasta
The recipe I'm sharing just has 4 ingredients and they are all things you likely have on hand at all times. Keep in mind that this is a basic white cream sauce and you can easily tweak it by adding garlic (or garlic powder) and cheese (like parmesan).
Ingredients
- 1 tbsp butter
- 2 tbsp flour
- 1 cup heavy cream (or milk)
- salt to taste
Instructions
- In saucepan over medium heat, melt butter. Stir in heavy cream, flour, and salt. Bring to a boil and then simmer over low heat until sauce is thick.