This is the homemade Kobes white sauce recipe that I use with my Kobe’s copycat dinner recipe whenever I don’t have the sauce from Kobe’s on hand. Works great!
sauces
Basil Cashew Chicken Salad
A few years ago, when I worked for a telecommunications company located just outside of College Park, I really loved to grab lunch at a …
A Review: Sea Thai Orlando
Recently, I had to go to an all morning training for work. On the way to my office, I really wanted to pick up lunch and …
Starfruit Recipe for Jam
We have a wonderful friend who keeps a garden and shares all types of goodies with us. About a month ago, we were blessed with …
Buffalo Wild Wings
Buffalo Wild Wings has a cool vibe. The location we went to is huge and features more than a dozen television screens all showing different sports and news channels. This was a fun place to
have lunch and all the staff was friendly and we will definitely go again.
As soon as you enter, you follow a path towards the register and place your order. After you do you are free to choose where you want to sit and someone comes to take your drink order. When it’s all ready, they bring it to you.
 |
| Here’s an indoor view of the location we went to |
|
| All of the booths and chairs have their logo carved into them |
I ordered my wings with the sauce (they have 20 sauce/seasoning options by the way!) on the side (controlling your sauce instead of ordering them drenched is always my preferred option). I also got carrot sticks on the side with ranch – Yum!
Looking forward to our next visit – these wings were good. I can make better tasting ones at home, but their sauce selection is great and I enjoyed our lunch here.
Related Links:
Buffalo Wild Wings (Official Website)
Urbanspoon Site (for location we went to)
Zulaika H.
The BEST sub place
Every single time I go to Firehouse Subs I place the same order. Two years ago, I had noted that this was my favorite sub place and I (for some odd reason) still had not made a blog post about it (until now).
Fish y guineo
Codfish and green banana from El Barrio on Semoran Blvd. Orlando, FL.
The cod is sauteed in tomato sauce with onions, green peppers, oils and I’m very sure I also tasted a hint of vinegar. The green bananas are boiled in lightly salted water and drizzled with a minced garlic sauce upon serving.
My grandmother really enjoys cod this way and I always think of her when I have it.
My grandmother really enjoys cod this way and I always think of her when I have it.
